No-Bake Dessert Balls

I’m not a big fan of baking, but I do like to eat the desserts. I’m sharing a no-bake dessert ball recipe today! Feel free to edit as needed.

Ingredients:

1/2 Cup Kween Vanilla Granola Butter (or a nut butter – peanut butter, almond butter, etc.)
1/2 Cup Almond Flour (or other flour of choice)
1/2 Cup Semi-Sweet Chocolate Chips
1 Tablespoon Cacao Powder
1 Teaspoon Vanilla Extract
1 Teaspoon Pure Maple Syrup
1/2 Teaspoon Ground Cinnamon
Pink Himalayan Salt

Directions:

1. In a bowl, combine granola butter, almond flour, cacao powder, vanilla extract, maple syrup and cinnamon

2. Mix well until it forms together (see image below for ideal consistency).

3. Roll into balls and place on a plate.

4. Freeze for 15 minutes.

5. While the balls are freezing, melt your chocolate chips.

6. Take balls out of freezer and dip/roll into melted chocolate.

7. Sprinkle Pink Himalayan Salt on top.

8. Refrigerate for 30 minutes to 1 hour to let the chocolate harden.

Enjoy!

Xoxo,

Gee Nicolette

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Published by geenicolette