National Pizza Day

Happy National Pizza Day to my fellow ‘za lovers out there! What I really want to know is do you prefer deep dish or thin crust? Surprisingly, as a Chicago girl born and raised, I choose thin crust! (I know, who am I?). But, I do enjoy a good deep dish from Lou Malnati’s everyContinue reading “National Pizza Day”

Toast Tuesday

Happy Tuesday! I’m sharing a new delicious and easy gluten free toast I recently made. As always, modify as needed! Ingredients: Udi’s Gluten Free Multigrain bread Ricotta cheese Cherry tomatoes Basil Extra Virgin Olive Oil Salt Pepper Directions: Toast bread and spread Ricotta cheese on top. Dice cherry tomatoes and chop basil. Top toast withContinue reading “Toast Tuesday”

Easy Snack Ideas

Anyone else a big snacker? I love a good meal but I also love to snack throughout the day. I tend to crave salty and sweet, which gets me in trouble when I have cookies or chips around 😉. I’ve put together a few of my favorite delicious and easy snacks. I hope you enjoy!Continue reading “Easy Snack Ideas”